Guatemala boasts a diverse landscape, giving rise to distinct regional profiles that are influenced by various microclimates. This coffee originates from the region of Huehuetenango (pronounced "way-way-ten-AN-go"). Known for its complexity, Huehuetenango coffee is characterized by having a coffee cherry acidity and delightful toffee sweetness.
This medium roast is our most popular single origin. As an extremely approachable medium roast that can be enjoyed on a majority of brewing methods, this coffee makes an excellent introduction to specialty coffee and is the perfect gift for your loved ones. \
